Amesbury Sports Park is proud to present its monthly wine dinner. Prepared by renowned Chef Kevin Jacques, each unique course is brilliantly paired with wines from varying regions and vineyards. Cherished by our regular clientele for the relaxed atmosphere, fun and informative wine presentations, and exquisite food, these wine dinners are a great date night for food and wine lovers alike.
Reservations are required and space fills up fast so purchase your tickets today.
Don’t want to take our word for it?
Venezuela
November 1, 2013
Tres Empanadas
Salt cod, Roast Chicken and Carne Asada Empanadas Served with a Chili Garlic Créme
Torrontés Argentina
Chupe de Camarones
Shrimp, Corn and Avocado Soup Garnished with Cilantro and Fresh Mozzarella Served in a Bread Bowl
Carmenre Chile
Mini Pastel de Polvorosa
Spiced Pork and Seasoned Chicken with Olives, Raisins, Capers and Leeks Wrapped in a Flaky Crust Served with Mojo Yuka and Tomato Salad
Malbec Argentina
Manjar Blanco Brule’e
Sweet Milk Pudding with Burnt Crust, caramelized Pineapple Salsa and Macaroons
Sparkling Chardonnay with Splash of Pineapplecello Chile
